Lentil purée
Recipe first for 1 people based on Lentils.
Preparation:
Preparation: For babies from 9 to 12 months. Put the lentils in the vegetable broth, add the chopped bread and blend everything together. Heat and drizzle with oil.
Ingredients:
Ingredients: 60 G Cooked Lentils - 1 Slice of Dry Bread - 25 Cl Vegetable Broth - 1 Teaspoon Olive Oil
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