Lettuce Soup

Recipe first for 4 people based on Lettuce salad.

Preparation:

Preparation: Clean the lettuce and cut it into thin strips. Soften the chopped onion with the butter, add the flour, mix and, when it starts to brown, gradually pour in the boiling broth. Bring to the boil, add the lettuce and cook for about 15 minutes over low heat. Season with salt and serve with croutons and Parmesan.

Ingredients:

Ingredients: 2 Heads Romaine Lettuce - 120 Cl Meat Broth - 1 Onion - 50 G Butter - 1 Tablespoon Flour - 50 G Grated Parmesan Cheese - Salt - 120 G Golden Croutons In Butter

July 31, 2022 | Letture: 110 | Categorie: First | By: Admin

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