Linguine With Herbs
Recipe first for 4 people based on Herbs.
Preparation:
Preparation: Dip the herbs into a large pot of boiling water, when the water returns to the boil, add the linguine and cook. Heat the oil with the crushed garlic to be removed as soon as it is golden. Drain pasta and vegetables, dress with oil and grated cheese.
Ingredients:
Ingredients: 350 G Pasta Like Linguine (or Trenette) - 600 G Herbs - 8 Spoons Olive Oil - 50 G Grated Parmesan Cheese - 1 Clove Garlic - Salt
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023