Linguine With Monkfish

Recipe first for 4 people based on Monkfish with tomato - cooking method pan fried.

Preparation:

Preparation: Fry the garlic, oil and chilli pepper; add the diced fish, tomatoes and turnip greens. Simmer. Boil and drain the pasta and toss in the pan with the sauce.

Ingredients:

Ingredients: 200 g of linguine-like pasta - 200 g of monkfish - 3 tufts of turnip tops - 10 cherry tomatoes - 1 clove of garlic - 1 clove of chilli pepper - extra-virgin olive oil



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista