Lingua
Recipe first for 4 people based on Spicy Salami.
Preparation: Brown the onion, add the salami cut into strips and the carrot into slices. Wet with the wine and, when it evaporates, add a ladle of water. Cook for 10 minutes. Boil the pasta, drain it and toss it together with the ricotta cut into small pieces.
Ingredients: 160 G Linguine-like Pasta - 80 G Spicy Salami - 30 G Chopped Onion - 100 G Ricotta - 3 Tablespoons Extra-virgin Olive Oil - 30 Cl White Wine - 1 Carrot