Linguine with Tuna and Mushrooms

Recipe first for 4 people based on Mushrooms with tomato - cooking method to boil fried.

Preparation:

Preparation: Chop the onion, celery, carrot, garlic and fry it in oil and butter. Add the soaked and squeezed mushrooms and the tuna into small pieces. Leave to flavor then add the puree and coarsely chopped pine nuts, salt and add a little more oil. Simmer for 20 minutes. Boil the linguine and dress them with the tuna sauce and a sprinkling of chopped parsley.

Ingredients:

Ingredients: 400 g Linguine-like pasta - 150 g tuna belly - 50 g dried mushrooms - 2 tablespoons tomato puree - 1 carrot - garlic - 1 sprinkling of parsley - celery - butter - olive oil - salt

July 7, 2023 | Letture: 126 | Categorie: First | By: Admin

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