Little meatballs in broth

Recipe first for 4 people based on Sandwich.

Preparation:

Preparation: Finely chop the parsley, spinach, sage, lemon peel and breadcrumbs. Cream a knob of butter with a pinch of salt, add the egg, mix and then add the chopped herbs and bread. If the mixture is not consistent, add a little breadcrumbs. Make many small meatballs and cook them in the broth for 5 minutes. Serve with grits.

Ingredients:

Ingredients: 100 G Spinach - 1 Egg - 1 Sandwich (crumb) - 2 Sage Leaves - 1 Handful Parsley - A Little Lemon Zest - Broth - Grated Parmesan Cheese - Butter - Breadcrumbs - Salt

April 17, 2022 | Letture: 115 | Categorie: First | By: Admin

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