Macaroni With Spinach

Recipe first for 4 people based on Spinach.

Preparation:

Preparation: Boil the spinach in salted water, drain, squeeze, pass through a vegetable mill, season in a saucepan with the butter, add the cream, a little nutmeg, salt and pepper. Cook the pasta al dente in abundant salted water, dress it with the prepared sauce, sprinkle with Parmesan cheese and serve very hot.

Ingredients:

Ingredients: 500 G Macaroni-Type Pasta - 450 G Frozen Leaf Spinach - 50 G Butter - 1 Glass Liquid Cream - Nutmeg - Grated Parmesan Cheese - Salt - Pepper



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista