Messy triangles
Recipe appetizers for 4 people based on Anchovies - cooking method oven.
Preparation:
Preparation: Roll out the dough with a rolling pin to a thickness of 4 mm and cut many squares of about 8 cm on each side. Arrange a pinch of chopped black olives and half anchovy fillet on one third of the squares, and a slice of salmon on the rest. Then spread a slice of cooked ham on one half of the square and a slice of fontina cheese on the other. Fold the squares diagonally over themselves to form triangles. Butter the baking sheet (or put a sheet of parchment paper on it), put the triangles on top and cook them in the oven for about 10 minutes. Serve them preferably hot.
Ingredients:
Ingredients: 400 G Frozen Puff Pastry - 100 G Black Olives - 100 G Anchovies - 100 G Salmon - 100 G Cooked Ham - 100 G Fontina Cheese
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