Milk Rice

Recipe first for 4 people based on Milk.

Preparation:

Preparation: Throw the rice into the boiling milk, add a little salt and bring to half cooking. Add the butter and 2 tablespoons of Parmesan and finish cooking, keeping the rice al dente and adding more boiling milk if the soup is too thick.

Ingredients:

Ingredients: 350 G Rice - 150 Cl Milk - 70 G Butter - Grated Parmesan Cheese - Salt



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