Missoltitt In Gratella
Recipe second for 4 people based on Agoni - cooking method grill.
Preparation:
Preparation: Prepare the embers and place the grill on it. As soon as it is red-hot, place the fish on it. Within a few minutes, turn them over and remove the scales and skin which comes off easily at this point. As soon as they are cooked, remove them from the heat and arrange them on plates, sprinkling them with drops of vinegar and oil.
Ingredients:
Ingredients: 12 Dried Agoni - Slightly Fruity Extra-virgin Olive Oil - Red Wine Vinegar
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