Mullet With Green Beans

Recipe second for 4 people based on Mullet - cooking method oven.

Preparation:

Preparation: Crumble the breadcrumbs, mix it with garlic flakes, a little oil and brown under the oven grill. Boil the green beans al dente after trimming and washing them. Blanch the peeled and cut lengthwise spring onions for 4-5 minutes. Season the red mullet fillets with salt and oil and place in the hot oven for 5 minutes. Arrange the green beans on individual plates, topped with spring onions and red mullet fillets. Sprinkle with breadcrumbs.