Mushroom Pasta

Recipe first for 4 people based on Mushrooms.

Preparation:

Preparation: Melt 40 g of butter, add the thinly sliced mushrooms and let them flavor for 5 minutes over high heat. Season with salt and pepper, add the diced ham and cook for another 3 minutes, stirring. Add 100 g of cream, season with salt and cook for a few minutes until the sauce has reduced. Boil the pasta, drain it and dress it with a knob of butter, the mushroom sauce and a handful of parmesan.

Ingredients:

Ingredients: 400 G Straw And Hay Pasta - 300 G Cultivated Mushrooms - 100 G Cooked Ham - 100 G Cream - Butter - 1 Handful Grated Parmesan Cheese - Salt - Pepper



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