Lingua
Recipe appetizers for 4 people based on Flour - cooking method oven.
Preparation: Arrange flour and semolina in equal parts in a fountain on a pastry board. Add salt and a little warm water. When the dough becomes compact and soft, form thin discs of 30 cm in diameter. In the absence of a wood oven, cook on a cast iron plate in the home oven at the maximum temperature.
Ingredients: Sifted Whole Wheat Flour - Durum Wheat Semolina - Salt - Water