Noodles For Broth With The Thermomix

Preparation:

Preparation: Put 100 G of flour and the egg into the mixing bowl: 10 seconds at speed 3. With the blades moving at speed 5, add the remaining 30 G of flour and stop the appliance after 2 seconds. Pour the pasta onto a tea towel and let it dry. If part of the dough sticks to the walls, remove it with the spatula and repeat the operation with a little flour.