Noodles With Lemon

Recipe first for 4 people based on Lemons - cooking method pan.

Preparation:

Preparation: Wash the lemons well, dry them and grate the zest of two. In a pan, heat the butter, when it is bubbly, add the zests, let it infuse, pour over the cream and add salt. Cook the tagliatelle in plenty of salted water, drain them, put them in the pan with the sauce, mix gently. Pour the tagliatelle onto a serving plate, sprinkle them with plenty of grated cheese and decorate with the zest of the other lemon cut into julienne strips.