Oat Dumplings

Recipe first for 4 people based on Oatmeal.

Preparation:

Preparation: Mix the oatmeal with the parmesan cheese, egg, milk, parsley, a pinch of paprika and a pinch of salt in a bowl and leave the mixture to rest for about 30 minutes. Form small dumplings, cook them in boiling salted water, dress them with melted butter and serve hot.

Ingredients:

Ingredients: 10 Tablespoons Rolled Oats - 1 Egg - 75 G Grated Parmesan Cheese - 1 Tablespoon Chopped Parsley - 4 Tablespoons Milk - Butter - 1 Pinch Salt - 1 Pinch Paprika



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