Of Salt cod fritters
Recipe second for 4 people based on Salted cod - cooking method fried.
Preparation:
Preparation: Let the raisins soak in the wine. Prepare a batter with flour, water, bicarbonate. Add the raisins. Cut the cod into squares, dip them in the batter and fry them in hot oil.
Ingredients:
Ingredients: 500 G Cod - 150 G Flour - 1 Tip Bicarbonate - 30 G Sultana Raisins - White Wine - Extra-virgin Olive Oil
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023