Omelet canapés
Recipe appetizers for 4 people based on Egg.
Preparation:
Preparation: Beat the lightly salted eggs, the cheese and a little milk. Cook some rather thin omelettes with a little butter. Butter the pancarré cut into squares, spread it with a little mustard (optional), cover with a square of omelette, secure with a toothpick. Arrange on a serving plate and serve.
Ingredients:
Ingredients: 8 Pancarré Slices - 3 Eggs - Milk - Butter - Grated Cheese - Mustard - Salt
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