Recipe appetizers for 4 people based on Egg - cooking method oven.
Preparation: It can also be done in a blender (if large and powerful enough), or with electric whisks. Beat the eggs well with the oil, the grated cheese and about a teaspoon of salt. Add the milk and flour mixing well. The dough should turn out to be a cream, which should be placed in molds, filling them halfway (they should swell during cooking). It is then placed in a hot oven (about 200-220 degrees) for about half an hour. The trick to this recipe is to prepare the dough in a draft-free location (and don't open the oven while cooking).
Ingredients: 3 Eggs - 250 G Grated Aged Cheese - 4 Tablespoons Seed Oil - 1 Cup Potato Starch - 3 Cups Flour - 1 Cup Milk - Salt