Recipe appetizers for 4 people based on Homemade bread with tomato - cooking method fried.
Preparation: Rub the slices of bread with the garlic, poach them in the hot broth and cook them over low heat. When it starts to boil, add preserves, marjoram, salt, pepper and cook for 20 minutes. Finish with cheese and raw oil. When cold, combine aniseed, lemon zest and flour to firm up. Make pancakes out of them and fry them in lard.
Ingredients: 4 Slices Homemade Bread - 100 Cl Vegetable Stock - 1 Clove Garlic - 1 Tablespoon Tomato Preserve - Marjoram - Extra-virgin Olive Oil - Grated Cheese - Salt - Pepper - 1 Lemon (zest) - Anise Seeds - Flour - Lard