Pasta With Fried Egg
Recipe first for 4 people based on Egg - cooking method fried.
Preparation:
Preparation: Boil the pasta in plenty of salted water. Before draining it, set aside a ladle, or so, of the cooking water which you will then add to the drained pasta. Thus obtained a slightly soupy soup, mix it with the grated pecorino cheese and distribute it on the plates, on which you will place a fried egg sunny side up.
Ingredients:
Ingredients: 500 G Spaghetti Type Pasta (or Maccarruni) - Salt - 100 G Grated Pecorino Cheese - 4 Eggs
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