Pasta With Mushroom Sauce
Recipe first for 4 people based on Mushrooms with tomato.
Preparation:
Preparation: Put the mushrooms in warm water. Finely chop the bacon with the onion, carrot and celery and brown in the butter; add the squeezed and chopped mushrooms, the sauce and leave to infuse. Cook pasta; after having drained it, pour the sauce and sprinkle the grated cheese on top.
Ingredients:
Ingredients: 350 G Pasta Any Type - 1 Handful Dried Mushrooms - 50 G Pancetta - 30 G Butter - Tomato Sauce - Onion - Carrot - Celery
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