Pasta With Tuna And Olives

Recipe first for 4 people based on Tuna with tomato - cooking method pan.

Preparation:

Preparation: Brown 1 chopped onion, garlic and rosemary in 1 pan with oil and butter, then add the pitted olives cut into strips and the chopped tuna. Season; add the peeled tomatoes, salt and pepper and cook for 15 minutes. Meanwhile, cook the pasta al dente and dress it with the prepared sauce.

Ingredients:

Ingredients: 350 G Spaghetti-like Pasta - 1 Onion - 2 Garlic Cloves - Rosemary - Olive Oil - Butter - 100 G Green And Black Olives - 70 G Tuna - 300 G Peeled Tomatoes - Salt - Pepper

December 28, 2021 | Letture: 60 | Categorie: First | By: Admin

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