Pasta With Tuna Sauce And Mushrooms

Recipe first for 4 people based on Tuna with tomato - cooking method fried.

Preparation:

Preparation: Soak the mushrooms and cut them into small pieces. Brown the garlic in the oil, then remove it. Add the anchovies cut into small pieces and fry them. Add the mushrooms and, after a few minutes, the peeled tomatoes. Cook for 30 minutes over low heat, finally add the chopped tuna, salt, pepper and parsley. Season the pasta with the sauce, mix and serve.

Ingredients:

Ingredients: 400 G Short Pasta Type - 300 G Peeled Tomatoes - 100 G Tuna - 20 G Dried Mushrooms - 4 Anchovy Fillets - 1 Clove Garlic - 4 Tablespoons Olive Oil - 1 Tuft Parsley - Salt - Pepper

November 22, 2021 | Letture: 98 | Categorie: First | By: Admin

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