Penne Alla Puttanesca
Recipe first for 4 people based on Anchovies with tomato - cooking method fried.
Preparation:
Preparation: Fry the garlic in the olive oil, add the anchovies, capers and olives, cook until the anchovies melt. Mix everything together and then add the chilli pepper and tomato, cook for half an hour and season the penne.
Ingredients:
Ingredients: Capers - Anchovies - Black Olives - Tomato Sauce - Chili Pepper - Garlic - Olive Oil
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