Penne With Peppers

Recipe first for 4 people based on Yellow pepper.

Preparation:

Preparation: Roast the peppers, peel them and remove the seeds and filaments. Cut them into chunks. Brown 1 clove of garlic in 4 tablespoons of oil, add the anchovies and let them melt. Add the peppers and the pitted and coarsely chopped olives. Salt and pepper. Cook over low heat. Meanwhile, boil the penne, drain and pour into the pan with the pepper sauce. Cook over high heat. Sprinkle with chopped basil and serve.

Ingredients:

Ingredients: 350 G Penne Type Pasta - 1 Yellow Pepper - 1 Red Pepper - 4 Anchovies in Oil - 50 G Greek Olives - 1 Clove Garlic - Basil - 4 Tablespoons Olive Oil - Salt - Pepper

November 4, 2021 | Letture: 97 | Categorie: First | By: Admin

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