Penne With Porcini

Recipe first for 4 people based on Mushrooms.

Preparation:

Preparation: Chop the shallot, clean the mushrooms with a damp cloth and slice them, peel the pumpkin and cut it into small pieces. Soften the shallot in hot oil for 2 minutes then add the mushrooms and after 5 minutes the pumpkin. Cook for 10-15 minutes, stirring gently. Season with salt and add the chopped mint, cook for a few more minutes and remove from the heat. Boil the penne, drain and season with the prepared sauce and freshly ground pepper.