Pink Fettuccine

Recipe first for 4 people based on Peeled tomatoes with tomato - cooking method pan.

Preparation:

Preparation: Season the garlic and minced rosemary with the cream in a pan, add a spoonful of ketchup, the brandy, the peeled tomatoes and cook for 10 minutes. Cook the fettuccine al dente, pour them into the pan, sprinkle them with grated Parmesan and gruyere, chopped parsley and a little paprika and serve.

Ingredients:

Ingredients: 350 G Pasta Like Fettuccine - 30 G Parmesan Cheese - 30 G Gruyere Cheese - 300 G Peeled Tomatoes - Rosemary - Parsley - Garlic - 1 Spoon Ketchup - 1 Glass Cream - 1 Glass Brandy - Little Paprika

October 26, 2021 | Letture: 104 | Categorie: First | By: Admin

Did you find it helpful?

DISLIKE