Pizza dough
Recipe appetizers for 4 people based on Flour.
Preparation:
Preparation: Dissolve the yeast in warm water, add the flour and salt, knead by hand or with the mixer until a soft and elastic mass is formed. Cover and leave to rise in a warm place for about 1/2 hour.
Ingredients:
Ingredients: 250 G Wholemeal Flour - 10 G Fresh Yeast - 15 Cl Hot Water - 1/2 Teaspoon Salt
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