Pizza With Gorgonzola And Walnuts

Preparation:

Preparation: Let the gorgonzola soften at room temperature. Mix it with the Worcester sauce with the help of a wooden spoon and mix well. Roll out the basic pizza dough to form a disc. Grease a baking tray and spread the dough disc on it. Distribute the processed gorgonzola and the shelled walnuts on top. Turn on the oven and when it has reached the temperature of 250 degrees put the pizza in the oven for twenty minutes. Meanwhile, cut the cheese into cubes. After the cooking time of the pizza, take it out of the oven and add the cheese. Return to the oven and cook for a few more minutes, until the cheese has melted. This pizza is also excellent served cold with appetizers.