Recipe first for 6 people based on Mushrooms - cooking method oven.
Preparation: Soak the mushrooms in warm water; rinse them and cook them in a saucepan with a knob of butter, a pinch of salt and a few spoonfuls of water. Dust the work surface with a little flour and knead the dough into a disc. Grease a pan with a drizzle of oil and place the disc of dough on it. Flatten the dough again with your fingers and tap on it with both open hands. Sprinkle with mozzarella and mushrooms. Sprinkle everything with a pinch of salt and pepper, drizzle with a drizzle of oil and put in a very hot oven for about twenty minutes.
Ingredients: 500 G Base Pizza Dough (see Recipe) - 300 G Diced Mozzarella - 100 G Fresh Mushrooms - Olive Oil - 25 G Butter - Salt - Pepper - For the Worktop: - Salt - Pepper