Polenta And Broccoli
Recipe first for 6 people based on Broccoli.
Preparation:
Preparation: Prepare the polenta in the traditional way. In the meantime, boil the broccoli in salted water until al dente and sauté them in oil with garlic and chilli pepper, then place them in a large bowl and pour the polenta over them, stirring. Drizzle with more raw oil and serve.
Ingredients:
Ingredients: 500 G Corn Sbramato - 1000 G Broccoli - Garlic - Extra-virgin olive oil - Hot pepper - Salt
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