Lingua
Recipe first for 1 people based on Sweet Gorgonzola - cooking method oven.
Preparation: Cut the polenta into thin slices. Butter a pan and spread the slices of polenta, alternating them with the layers of the cheeses listed above. Lastly sprinkle the Parmesan. Place in the oven for about 15 minutes (time required for the cheese to melt).
Ingredients: 500 G Polenta Already Ready - 1 Mozzarella Block - 200 G Sweet Gorgonzola Cheese - 150 G Fontina Cheese - 150 G Stracchino Cheese - Grated Parmesan Cheese