Polenta With Thermomix

Recipe first for 4 people based on Flour.

Preparation:

Preparation: Put the water, the salt, the oil into the mixing bowl and bring to the boil for 12 minutes at temperature 100 speed 1. Add the flour through the hole in the lid with the blades moving at speed 3 and cook for 40 minutes at temperature 100 speed 1. Leave the spatula inserted and when the polenta thickens, reduce the temperature to 90 and the speed to 1. Occasionally spatula deep. Advice: if you want a softer polenta, reduce the flour. If you want to reduce cooking times, you can use quick-cooking flour.