Polish pancake

Recipe appetizers for 4 people based on Cheese - cooking method pan fried.

Preparation:

Preparation: First make the filling by mixing all the ingredients to form a cream. For the pancakes, put the flour in a large bowl. Add three egg yolks, milk, water, oil and nutmeg and mix together. In a separate bowl, beat the egg whites with the salt. Heat a pan and grease it with oil. Pour in the pasta and cook for about 1-2 minutes. Then put some filling and fold.

Ingredients:

Ingredients: For the dough: - 225 G Flour - 4 Eggs - 30 Cl Milk - 30 Cl Water - 1 Tablespoon Olive Oil - 1 Nutmeg - 1 Tablespoon Salt - 25 G Butter - For the Filling: - 250 G Cheese Flakes - 25 G Butter - 1 Egg Yolk - Sugar - 1 Tablespoon Vanilla Essence

April 2, 2023 | Letture: 139 | Categorie: Appetizer | By: Admin

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