Potato And Tomato Soup

Preparation:

Preparation: Peel and dice the potatoes. Cut the onion into slices and the raw ham into tiny pieces. Put the onion in a saucepan with a little water over low heat and let them soften. After 45 minutes add the potatoes, peeled tomatoes, raw ham, chopped parsley and basil. Cook until the potatoes are a little mushy, adding a little boiling water when necessary. The soup should be thick and creamy.