Potato Polenta

Recipe first for 4 people based on Potatoes.

Preparation:

Preparation: Mix the two flours and pour them into boiling salted water and cook for 45 minutes. Shortly before the end of cooking, add the mashed potatoes, the onion previously fried in a knob of butter, 2 tablespoons of parmesan cheese, the diced Emmenthal cheese and a little pepper. Mix well and serve hot.

Ingredients:

Ingredients: 200 G Boiled Potatoes - 200 G Buckwheat Flour - 200 G Yellow Corn Flour - 200 G Emmenthal Cheese - 1 Onion - Grated Parmesan Cheese - Butter - Salt - Pepper

August 2, 2021 | Letture: 81 | Categorie: First | By: Admin

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