Pretzels

Preparation:

Preparation: Mix all the ingredients on the chopping board, form the donuts, throw them a little at a time into the slightly salted boiling water and take them out as soon as they float to the surface. Arrange them in a greased and floured pan and cook them in the oven at medium temperature. If necessary, if you notice that they cook more on the bottom than on the top, turn them over after a while.