Pumpkin And Shrimp Soup

Recipe first for 4 people based on Pumpkin - cooking method fried.

Preparation:

Preparation: Fry the chopped shallot in 4 tablespoons of oil. Chop all the other vegetables, except the bay leaf, and add them to the pan. Let it flavor. Wet with the rum and let it evaporate. Add the bay leaf and 1 1/2 boiling salted water and cook for 20 minutes. Clean the prawns and add them to the soup. Cook for another 10 minutes and serve hot.

Ingredients:

Ingredients: 16 Prawns - 1 Shallot - 600 G Peeled Pumpkin - 1 Leek - 200 G White Cabbage - 1 Bay Leaf - 1 Small Glass Rum - 4 Tablespoons Olive Oil - Salt



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