Pumpkin With Cardoncelli

Recipe first for 4 people based on Pumpkin.

Preparation:

Preparation: Remove the skin from the pumpkin and cut it into small slices. Nectar the mushrooms and cut them into slices. Brown the crushed garlic in 1 pan with oil and chilli pepper; add the pumpkin and the mushrooms. Season with salt and simmer for 20 minutes. Prepare a chopped parsley, oregano and 1/2 clove of garlic and sprinkle it on the dish at the end of cooking.

Ingredients:

Ingredients: 800 G Pumpkin - 800 G Cardoncelli Mushrooms - 3 Spoons Extra-virgin Olive Oil - 2 Cloves Garlic - Salt - Chili Pepper - Oregano - Parsley



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