Rabbit Cream
Recipe second for 1 people based on Rabbit.
Preparation:
Preparation: Boil the potato in its skin, then peel and mash it with a fork. Bring the broth to a boil, add the potato and the homogenised product, stir to mix thoroughly and remove from the heat after a couple of minutes. Drizzle with oil and serve.
Ingredients:
Ingredients: 200 G Meat Broth - 1 Homogenized Jar Of Rabbit - 1 Potato - 1 Teaspoon Extra-virgin Olive Oil
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