Recipe appetizers for 6 people based on Potatoes - cooking method oven.
Preparation: Brown the chopped onion with the chilli pepper in hot oil, then add the potatoes and carrot, peeled and cut into cubes. and a few tablespoons of water and simmer, covered, for 10 minutes. Then add the peas and cook for another 5 minutes. Season with the spices and parsley, add salt and cook for a couple of minutes over high heat. Leave to cool, then mix the cheese into the preparation. Roll out the dough on a floured surface and cut many squares of about 10 cm on each side. Distribute the prepared filling in the center, then fold them into a triangle, pressing the edges well to seal them, sprinkle them with sesame seeds and bake them in a hot oven at 180 degrees for 20 minutes. These tasty appetizers are typical of Indian cuisine and are called 'samosas'.
Ingredients: 500 G Puff Pastry - 2 Potatoes - 1 Carrot - 100 G Shelled Peas - 50 G Fresh Goat Cheese - 1 Onion - 4 Tbsp Olive Oil - 1 Tsp Curry Powder - 1 Tsp Ginger Powder - 1 Tbsp Parsley Chopped - Flour - 1 Handful Sesame Seeds - Salt - 1 Spicy Chili Pepper