Rice With Pumpkin

Recipe first for 4 people based on Pumpkin.

Preparation:

Preparation: Dice the pumpkin, mince the lard. Brown the onion in a little oil and water. Brown the lard and the pumpkin together with the onion for 15 minutes over low heat. Pour the rice into the pan, diluting it with the broth in which the saffron was dissolved. Mix and cook for 15 minutes. Finally, add the Parmesan and serve.

Ingredients:

Ingredients: 500 G Long Rice - 500 G Pumpkin - 1 White Onion - 150 Cl Broth - 1 Saffron Tip - 70 G Pork Lard - 70 G Parmesan Cheese - A little Olive Oil - Salt - Pepper



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