Ricotta canapes
Recipe appetizers for 4 people based on Ricotta.
Preparation:
Preparation: Mix the butter with the ricotta, a pinch of paprika, a little salt, a few chopped walnut kernels. Mix the mixture and spread it on the previously buttered bread slices. Garnish with walnut kernels, arrange on a serving plate and serve.
Ingredients:
Ingredients: 8 Pancarré Slices - 50 G Butter - 50 G Ricotta - Paprika - Walnuts - Salt
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