Ricotta Macaroni
Recipe first for 4 people based on Ricotta.
Preparation:
Preparation: Put the ricotta, salt, a pinch of nutmeg in a bowl and dissolve everything with a few spoonfuls of hot water. Cook the macaroni in plenty of salted water, drain them al dente and dress them with the prepared mixture. Sprinkle with plenty of Parmesan and serve piping hot.
Ingredients:
Ingredients: 350 G Macaroni-like Pasta - 150 G Ricotta - Grated Parmesan Cheese - Nutmeg - Salt - Pepper
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023