Risotto With Cima Di Rapa, Sausage And Anchovies

Recipe first for 4 people based on Turnip greens - cooking method pan fried.

Preparation:

Preparation: Fry the chopped onion in the oil, deglaze with the wine, add the sausages cut into small pieces, the broccoli and sauté everything in the pan. Gradually add the rice and broth until cooked through, then stir in the chopped anchovies.

Ingredients:

Ingredients: 150 G Vialone Nano Rice - 1/2 Onion - 1 Bundle of Turnip Greens - 2 Sausages - 1/2 Glass of White Wine - 50 Cl Vegetable Broth - Extra-virgin Olive Oil

November 23, 2021 | Letture: 94 | Categorie: First | By: Admin

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