Risotto with ginger

Recipe first for 4 people based on Ginger with tomato.

Preparation:

Preparation: Brown the onion and chicken strips in oil and butter, sprinkle with a little wine and let it evaporate. Combine the rice, chilli pepper and a little boiling broth. Add the peeled tomatoes and the grated ginger. Bring to the boil, adding the broth a little at a time. Incorporate minced basil and garlic, cream and a knob of butter.

Ingredients:

Ingredients: 350 G Rice - 1 Small Piece Ginger Root - 1 Onion - 1 Chili Pepper - 200 G Chicken Breast - A Little Dry White Wine - 150 G Peeled Tomatoes - 125 Cl Broth - 4 Tablespoons Cream - 1 Clove Garlic - 1 Tuft Basil - 50 g Butter - Olive Oil

February 27, 2023 | Letture: 68 | Categorie: First | By: Admin

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