Risotto with Trevigiana

Recipe first for 2 people based on Radicchio of Treviso.

Preparation:

Preparation: Boil the rice, drain it well and add the boiled Treviso radicchio. Drizzle with the olive oil, rosemary and Parmesan.

Ingredients:

Ingredients: 160 G Rice - 100 G Treviso Radicchio - Olive Oil - Rosemary - 2 Spoons Parmesan Cheese



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