Rustic croutons

Recipe appetizers for 4 people based on Onion - cooking method fried.

Preparation:

Preparation: Fry the chopped onion and garlic in 2 tablespoons of oil and 1 knob of butter. Add the chicken livers, sage and minced capers. Season with salt and pepper, sprinkle with the liqueur and let it evaporate. Continue cooking over low heat for 15 minutes, adding water if necessary. Leave to cool and pass through a vegetable mill. Toast the pancarré and spread each slice with the liver cream.

Ingredients:

Ingredients: 400 G Chicken Livers - 1 Large Onion - 1 Clove Garlic - 1 Handful Salted Capers - 35 Sage Leaves - 1/2 Small Glass Brandy - 8 Slices Pancarré - Olive Oil - Butter

September 13, 2022 | Letture: 108 | Categorie: Appetizer | By: Admin

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